NEWARK, DE – June 26, 2026 – The global Low Sugar Bakery Products Market is witnessing significant growth as consumers increasingly shift toward healthier bakery options with reduced sugar content. According to Future Market Insights (FMI), the market is projected to grow from USD 1.10 billion in 2026 to USD 2.12 billion by 2036, expanding at a CAGR of 6.8% during the forecast...

According to a new report from Intel Market Research, the global Charcoal Lemonade Mocktail market was valued at USD 118 million in 2025 and is projected to reach USD 212 million by 2034, exhibiting a robust CAGR of approximately 6.8% during the forecast period (2026‑2034). This growth is propelled by rising consumer interest in functional, visually distinctive drinks, premium‑segment expansion...

The global stevia dessert industry is experiencing significant growth as consumers increasingly seek healthier alternatives to traditional sugar-based sweets. Rising awareness of calorie reduction, diabetes management, and clean-label ingredients has accelerated demand for desserts sweetened with plant-derived ingredients such as stevia. According to market estimates, the Stevia Dessert Market...

According to a new report from Intel Market Research, the global Sugar-Free Soda Market was valued at USD 5.14 billion in 2024 and is projected to reach USD 10.15 billion by 2032, growing at a robust CAGR of 10.4% during the forecast period (2025–2032). Growth is driven by increasing consumer awareness of health risks associated with high sugar consumption, regulatory initiatives such as...

The North America stevia dessert market is witnessing steady growth as consumers increasingly seek low-calorie and reduced-sugar alternatives without compromising on taste. Stevia, a natural plant-based sweetener, is being widely incorporated into desserts such as ice creams, yogurts, puddings, baked goods, and frozen treats to meet the rising demand for healthier indulgence. Growing awareness...

According to a new report from Intel Market Research, the global Soda Alternatives (prebiotic, low sugar) market was valued at USD 2.81 billion in 2025 and is projected to reach USD 5.98 billion by 2034, growing at a robust CAGR of 8.7% during the forecast period (2026–2034). This growth is propelled by surging consumer demand for gut-friendly beverages, escalating health awareness around...

The global Sugar-free Yogurts Market is experiencing strong growth due to rising consumer awareness regarding healthy eating habits, increasing prevalence of diabetes and obesity, and growing demand for low-calorie dairy alternatives. The market size is projected to grow from US$ 2.72 Billion in 2025 to US$ 5.13 Billion by 2034, registering a CAGR of 7.29% during 2026–2034. The shift...

The global Sweeteners Market is witnessing steady expansion, driven by rising health consciousness, increasing demand for low-calorie food products, and the growing shift toward sugar alternatives across the food & beverage industry. The market size is projected to reach US$ 193.39 billion by 2034, increasing from US$ 147.88 billion in 2025, and is expected to register a CAGR of 3.41%...