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- Lactoferrin Market opportunities fueled by growing preference for natural antimicrobial proteinsThe global Lactoferrin Market is witnessing steady growth, driven by rising demand for functional food ingredients, increasing awareness of immune health, and expanding applications across infant nutrition, pharmaceuticals, and dietary supplements. The market size is projected to reach US$ 498.87 million by 2034, rising from US$ 330.82 million in 2025, and is expected to register a CAGR of...0 Commentaires 0 Parts 2090 Vue
- Sugar-free Yogurts Market Long-Term Growth Potential and Forecast Outlook to 2034The global Sugar-free Yogurts Market is experiencing strong growth due to rising consumer awareness regarding healthy eating habits, increasing prevalence of diabetes and obesity, and growing demand for low-calorie dairy alternatives. The market size is projected to grow from US$ 2.72 Billion in 2025 to US$ 5.13 Billion by 2034, registering a CAGR of 7.29% during 2026–2034. The shift...0 Commentaires 0 Parts 1720 Vue