The global Lactofree Yogurt Market is witnessing strong growth as consumers increasingly seek dairy products that offer convenience, nutritional benefits, and improved digestive compatibility. The market was valued at US$ 1.32 billion in 2025 and is projected to reach US$ 2.53 billion by 2034, registering a CAGR of 7.48% from 2026 to 2034. Growing consumer awareness of lactose-free...